Recipes - Delicious by Emma

Custard cream with lava cake, chocolate moelleux

Nov

Custard cream, perfect match with your lava cake

November 14, 2022

The custard cream is a perfect match with lava cake. But you could associate it with a lot of other desserts. Any cake will go perfectly with custard cream, not only a chocolate moelleux in order to enhance your pastry recipe. In France, we call the custard cream crème anglaise, which is the translation of...

Nov

Mulled wine for a beautiful Christmas

November 11, 2022

The mulled wine or vin chaud in French is perfect for a beautiful Christmas evening with your friends or family. The end of year celebrations are approaching, Christmas markets are appearing everywhere. And with them, winter traditions like mulled wine. But where does this tradition of drinking mulled wine with sugar, fruit and spices come...

Nov

Lava cake, The French chocolate moelleux for Chocolate lovers

November 11, 2022

Are you fond of good chocolate cakes, the one which will really taste chocolate? This recipe is for you! The lava cake, called chocolate moelleux in France is a very easy recipe, with minimal ingredients and equipment. But the result is a huge success! Lava cake or chocolate moelleux is different from the fondant and...

Nov

Deviled egg, egg Mimosa classic French recipe and its variations

November 8, 2022

Deviled egg, egg Mimosa the name is depending on where you are from but in any areas it’s a perfect starter for your meal. And it could even be an appetizer for your reception. Why in English it’s deviled egg, referring to the red color and in French, Egg Mimosa, referring to the yellow? In...

Healthy salad: avocado, tuna, corn and red onion

Nov

Healthy avocado, corn and tuna salad, a perfect dish !

November 7, 2022

This delicious and healthy avocado, corn and tuna salad comes together in no time. No cooking is required. Just toss the ingredients together and dress with a basic seasoning. This salad is so fragrant. This fresh and light dish is perfect to enjoy in your daily life, but you can very well prepare it for...

Oct

Rose and litchi flavor combined in a custard cake

October 1, 2022

Combined the flavor of the rose and the litchi in a custard cake is so delightful. In France we call it “clafoutis”. It’s a solf cake with more consistence than a custard, as there is a little of flour inside. The French pastry has a lot of variation of cake. The clafoutis texture reminds of...

Aug

Caramelized Pineapple Upside Down Cake

August 31, 2022

Upside down cake with caramelized pineapple is an extremely tasty cake to serve to gourmets. The preparation is easy and fast and has 2 important steps. For starting, it’s the pineapple caramelized preparation and the second step is the cake execution. Caramelized pineapple upside down cake Ingredients for the caramelized pineapple cake 1 can of...

Aug

QUINOA SALAD WITH FETA TO WAKE UP YOUR SUMMER

August 6, 2022

For the summer we need salads idea, and here is one of my most successful, my quinoa salad with feta! It’s a wonderful salad, healthy, diet and easy to realize, the best! We need very few ingredients for it. Quinoa Salad with Feta QUINOA For the Quinoa, I prefer the one which combine the 3...

Mascarpone cream combined with yolks, whites and sugar

Jul

The perfect topping for French toast : Mascarpone cream

July 24, 2022

A little of Marple syrup, caramelized bananas, oh, it’s perfect… But it could be even more perfect. Here the recipe which has a flavor of heaven. This is the mascarpone cream, which is the perfect topping for French toast. INGREDIENTS Mascarpone cream 4 eggs ¼ powdered sugar Vanilla extract ¼ cup of sugar 1 pot...

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