These biscuits are very easy and quick to realize and in some minutes with few ingredients you will have the perfect biscuits to eat while drinking your tea or your mulled wine during Christmas Holidays.
Ingredients for easy biscuit
150g – ¾ cup of sugar
80 ml -2/5 cup of vegetable oil
2 eggs
250g-2 cups of flour
10g of baking powder
2tbs of orange blossom extract
Powdered sugar
Preparation of easy biscuit
In a bowl, mix together eggs with sugar and add the oil, then the flour with the baking powder.
The dough is never the same depending on the weather, or the egg’s size, so do not have any hesitation to add more flour to reach a consistence which is smooth but not sticky. And if ever the consistence is crumbly you will need to add more humidity, so just a little of water will be great.
Always start the dough with a fork. When the flour will have absorbed all the liquid ingredients, it will be time to put your hands in order to start the kneading. Don’t forget to knead with the palm of your hand.
The kneading is in order to create a gluten network which will give consistence to your dough
When you reach the right dough consistence, make rolls with the dough and cut it into pieces.
In a cookies’ tray, add parchment paper arrange the biscuits and let bake it for15 minutes over 180°C-350°F
Options
Orange blossom is my favorite flavor for those easy biscuits, but it’s totally possible to use another flavor like vanilla, lemon or orange. It will work perfectly as well.
I like as well eating those biscuits any time during the year at the end of my diner with a good coffee, or even as a snack.
